This week on Food Nation Radio Network, we uncovered some information from the EPA that is very disturbing. Listen to the history of Canola Oil. There is more background on our site about the health effects from consuming this machine lubricant.
In our opinion, there is no such thing as organic canola oil under the USDA definition and it should not be labeled as such. Lots of substances are “organic”, but would never receive a USDA organic label. Think about it.
This is the EPA original document (some of this information was redacted in the 1990s, so we are providing you with this one): EPA
Here’s the full story: [jwplayer mediaid=”2718″]
Elizabeth Dougherty has been a food writer for over 10 years, attended culinary school and holds a Bachelor’s degree, Magna Cum Laude in Hospitality, Business and Labor Relations from NYIT. She has been a talk show host of nearly 200 episodes of Food Nation Radio which airs each Saturday morning at 8 on the Business Talk Radio Network nationwide, Saturday afternoons at 4 on flagship WWBA AM820 News, and Sunday mornings at 8 in Orlando and on the Space Coast on WAMT AM1190 News and WIXC AM1060 News, respectively. You can read her articles and hear previous shows on her podcast page on the Food Nation Radio Network website and on Facebook.