This week on Food Nation Radio Network, we asked some important questions about the national bill to label genetically modified food. Why is there a huge exception for GMO vaccines in the general food supply? Why aren’t consumer groups who are supposed to be informing people what is in our food mentioning this giant hole in the national labeling bill? Are they abdicating their responsibility to consumers who have given them donations?
Here’s what we had to say about it: [jwplayer mediaid=”2270″]
Elizabeth Dougherty has been a food writer for over 10 years, attended culinary school and holds a Bachelor’s degree, Magna Cum Laude in Hospitality, Business and Labor Relations from NYIT. She has been a talk show host of nearly 200 episodes of Food Nation Radio which airs each Saturday afternoon at 4 on WWBA AM820 News, Sunday morning at 8 on both WAMT AM1190 News and WIXC AM1060 News. You can read her articles and hear previous shows on her podcastpage on the Food Nation Radio Network website and on Facebook.